Get expert guidance on FSSAI licensing, hygiene compliance, packaging laws, and audit readiness — ideal for food business owners, manufacturers, and startups.
BONUS: Certificate + Templates + Brochure Included
In today’s fast-evolving food industry, ignorance of food laws can kill your brand overnight. This workshop simplifies everything — from applying for your FSSAI license to confidently facing audits.
📢 Real Talk:
Selling food without a license can cost you ₹10 lakh
Don’t risk it. Learn how to stay protected.
💡 Includes real case studies of FSSAI legal violations and how to avoid them.
| Mistake | Penalty |
|---|---|
| 🚫 No FSSAI License | Upto ₹10 Lakh Fine |
| 🧪 Unsafe food | Upto ₹3 lakh Fine |
| 🏷️ False Information | Upto ₹10 Lakh Fine |
| 🧼 Poor Hygiene | Closure of Business |
| 🔒 Not Cooperating in Audit | Legal Action |
🎯 Don’t become a case study. Be compliant, confident, and covered.
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This workshop is designed for anyone interested in starting or scaling a food business — including students, professionals, home chefs, and entrepreneurs. If you plan to get an FSSAI license in the future, this is the right first step.
Recording access is not included in the ₹99 ticket. However, you can add-on ₹199 at checkout to get:
This is an online workshop that you can attend from anywhere. It will be held on 24th August 2025 (Sunday) from 10:00 AM to 12:00 PM. The joining link and other details will be shared via email/WhatsApp after successful registration.
Absolutely. You’ll learn exactly how to prepare your documents, maintain hygiene, and follow protocols to ensure FSSAI compliance — plus how to handle audits, notices, and more.
🪙 ₹99 ONLY
Limited Seats | In-Person Only
🔒 Your seat is just one click away. Don’t wait until it’s too late.